Downtown location makes the Archer good spot for before-the-action drinks

[From buffalonews.com]

McDonald’s founder Ray Kroc once said “The two most important requirements for major success are: first, being in the right place at the right time; and second, doing something about it.”

Downtown Buffalo’s the Archer – with its ambitious dinner menu specializing in such wild game and aquatic fare as wild boar tenderloin, North American elk and Great Lakes walleye – is certainly no cheeseburger-and-fries operation…

READ THE FULL ARTICLE HERE: http://buffalo.com/2015/04/29/featured/location-makes-the-archer-good-spot-for-before-the-action-drinks/